Cinnamon Sugar Biscuit Bites

Looking for a quick and easy dessert that tastes like it came from a bakery but only takes minutes to make? Say hello to Cinnamon Sugar Biscuit Bites—the perfect blend of crispy, sweet, and buttery goodness. Whether you’re hosting brunch, prepping snacks for the kids, or just craving something warm and sugary, these little bites are your new go-to.

These bite-sized cinnamon bombs are made from store-bought biscuit dough, dipped in melted butter, rolled in cinnamon sugar, and baked to golden perfection. They’re deliciously crispy on the outside and fluffy on the inside—like a shortcut version of a cinnamon roll or churro, without the fuss.

If you’re curious about the science behind cinnamon and its benefits, this guide by Healthline dives into how cinnamon may help regulate blood sugar—a sweet bonus!

🧈 What Are Cinnamon Sugar Biscuit Bites?

Cinnamon Sugar Biscuit Bites are bite-sized pieces of refrigerated biscuit dough coated in a sweet cinnamon-sugar blend. They’re typically baked or air fried, then quickly broiled to get that crispy caramelized finish. The result? A warm, melt-in-your-mouth snack that’s incredibly addictive.

They’re simple, fast, and kid-friendly, making them ideal for:

Weekend breakfasts
Afternoon snacks
Party platters
Holiday brunch spreads

Want to geek out on the history of biscuits? Smithsonian Magazine’s article shares how biscuits evolved into one of America’s favorite baking shortcuts.

⭐ Why You’ll Love This Recipe

Only 4 ingredients
10-minute prep time
Customizable with toppings and dips
Air fryer or oven compatible
A hit with kids and adults alike

🧾 Ingredients You’ll Need For Cinnamon Sugar Biscuit Bites

Here’s everything you’ll need to whip up a batch of these sweet biscuit bites:

1 can (20 oz) refrigerated biscuit dough
½ cup melted salted butter
1 cup granulated sugar
2 tablespoons ground cinnamon

Optional add-ins:

Brown sugar for depth of flavor
Vanilla extract for a hint of creaminess
Nutmeg for a fall-inspired twist
Cream cheese glaze for drizzling

Substitutions:

Crescent rolls or cinnamon roll dough (results may be softer and gooier)

Vegan butter & coconut sugar for a plant-based version
Gluten-free biscuit dough for dietary needs

🍴 Equipment You’ll Need

Large baking sheet
Parchment paper or aluminum foil
Mixing bowls
Air fryer (optional)
Oven broiler

👩‍🍳 Step-by-Step Instructions Of Cinnamon Sugar Biscuit Bites

These Cinnamon Sugar Biscuit Bites come together in just a few steps:

1. Preheat and prep

Preheat oven to 350°F (175°C).
Line a baking sheet with parchment paper.

2. Cut the biscuit dough

Open the biscuit can and cut each biscuit into quarters.
Arrange them on the baking sheet, spaced 1 inch apart.

3. Bake until pale golden

Bake for 7–10 minutes, until just cooked (still pale in color).

4. Prepare the coating

Melt butter in one bowl.
In a separate bowl, mix sugar and cinnamon thoroughly.

5. Dip and roll

Dip each baked piece into butter, then roll in the cinnamon-sugar.

6. Broil for crispiness

Place coated bites back on the sheet and broil for 1–2 minutes.

Watch closely! The sugar caramelizes quickly.

7. Serve warm

Let cool for 30 seconds, then transfer to a plate.
Serve immediately for maximum crispiness.

🌬️ Air Fryer Instructions

Want them even crispier? Use your air fryer:

Preheat air fryer to 350°F
Place dough quarters in a single layer
Cook for 6–9 minutes, shaking halfway through

For more tips, Consumer Reports has a great guide on using air fryers efficiently for baking and frying.

💡 Pro Tips for Perfect Cinnamon Sugar Biscuit Bites

Use cold dough for easier cutting
Don’t overbake—pale and fluffy is ideal before coating
Add a pinch of salt to balance sweetness
Watch closely under the broiler to avoid burning
Add crushed nuts or sprinkles for texture

🌀 Variations to Try

One of the best parts about Cinnamon Sugar Biscuit Bites is how customizable they are. With just a few tweaks, you can turn this simple recipe into a festive holiday treat, a gooey dessert bomb, or even a healthier option. Here are some delicious ideas to inspire your next batch.

🎃 Pumpkin Spice Bites

Replace the ground cinnamon with pumpkin pie spice for a warm, fall-inspired twist. Add a touch of vanilla extract to the butter for extra richness. These are perfect for autumn gatherings or Thanksgiving brunch.

🍫 Stuffed Biscuit Bites

Before baking, press a small piece of chocolate, Nutella, or even cream cheese into each dough quarter. When baked, the center melts into a gooey surprise. Top with a light dusting of powdered sugar or drizzle with icing for added flair.

🍁 Maple Glazed Version

Skip the broiler and instead brush your biscuit bites with maple syrup right after baking. This gives them a shiny, sticky coating and a beautiful maple-cinnamon flavor. Add crushed pecans for a pecan pie-style finish.

🌱 Vegan & Dairy-Free Option

Swap the canned biscuits for a vegan biscuit dough, and use plant-based butter like coconut oil or Earth Balance. Coconut sugar or maple sugar makes a great alternative to refined white sugar.

🌈 Kid-Friendly Fun

Add colored sugar, sprinkles, or even mini chocolate chips to the cinnamon sugar coating. Let kids dip and roll their own bites before baking—it’s a fun and interactive treat for birthday parties or playdates.

Whether you go classic or creative, these variations will take your cinnamon sugar bites to the next level. Try one—or all—depending on your mood or the season!

🍽️ Serving Suggestions

One of the best things about Cinnamon Sugar Biscuit Bites is how versatile they are. These little nuggets of sweet, crispy goodness can be served in so many ways—whether you’re hosting a brunch or just satisfying a late-night craving.

👉 For Breakfast or Brunch:

Serve them warm alongside:

A steaming mug of coffee, chai tea, or hot chocolate
Oat milk or a glass of almond milk for a dairy-free pairing

Fresh fruit or a yogurt parfait to balance the sweetness

These biscuit bites also make a great addition to a brunch board or breakfast potluck, especially when paired with savory items like:

Crispy bacon
Breakfast potatoes
Mini frittatas or quiche slices

👉 As a Dessert:

Turn them into an indulgent dessert by:

Drizzling with cream cheese glaze, vanilla icing, or maple syrup

Serving them with a scoop of vanilla ice cream
Dipping in chocolate, caramel sauce, or even Nutella

👉 For Entertaining:

Set out a platter of biscuit bites with a variety of dips and sauces so guests can customize their own experience. Think:

Fruit compote
Honey butter
Peanut butter drizzle

🎉 Pro Tip:

Dust with a little powdered sugar just before serving for a bakery-style finish.

No matter how you serve them, these cinnamon sugar bites are guaranteed to be a hit!

🧊 How to Store, Freeze, and Reheat

Storing:

Room temperature in airtight container: 2 days
Fridge: up to 1 week

Freezing:

Wrap cooled bites in foil, then store in freezer-safe bag
Freeze for up to 3 months

Reheating:

Broiler or air fryer: crisp up in minutes
Microwave: 10–15 seconds for softer texture

Moist vanilla bean cupcakes filled with creamy custard and topped with a caramelized sugar crust for a crème brûlée twist.

🧮 Estimated Nutrition (Per Serving)

Calories: ~462
Sugar: 27g
Fat: 23g
Carbs: 61g
Protein: 5g

Tip: Reduce sugar or butter to lighten up the recipe!

❓ Frequently Asked Questions (FAQs) About Cinnamon Sugar Biscuit Bites

Can I use crescent rolls instead of biscuit dough?

Yes! They’ll be softer and more buttery, but still delicious.

Can I make these ahead of time?

You can! Store at room temp for a day or freeze for later. Reheat in the oven or air fryer.

How do I stop the sugar from burning under the broiler?

Watch very closely! Broil for only 1–2 minutes and keep the rack in the middle position.

Can I use homemade dough?

Absolutely—any non-sweetened biscuit dough will work. Just keep an eye on baking time.

What can I dip these in?

Try:

Cream cheese icing
Vanilla glaze
Chocolate or caramel sauce

Are these similar to monkey bread or churros?

They’re a bite-sized hybrid! Like monkey bread meets churro sticks—crunchy, sweet, and spiced.

🧁 Final Thoughts

Cinnamon Sugar Biscuit Bites are the ultimate easy treat that combines speed, flavor, and fun in every bite. Whether you’re looking for a last-minute brunch idea, a quick after-school snack, or a cozy dessert to share with friends, these bite-sized goodies deliver. With just 4 simple ingredients and the option to use your air fryer or oven, there’s no excuse not to make them today.

What makes this recipe even better is its flexibility—you can customize the flavors, dip them in your favorite sauces, or even freeze a batch for later. The crisp outer coating, soft biscuit center, and sweet cinnamon sugar mix make these bites irresistible to both kids and adults alike.

Plus, if you’re new to baking, this recipe is totally beginner-friendly. No fancy equipment, no long prep, just quick results that taste like something from your favorite bakery.

So, grab that can of biscuit dough and whip up a batch of these cinnamon sugar delights. You’ll be surprised how fast they disappear. Don’t forget to share them—or not. We won’t judge if you keep them all to yourself!

Happy baking! 🧁