Air Fryer Nutella French Toast Roll Ups

If you’re looking for a quick, delicious, and kid-approved breakfast or snack, these Air Fryer Nutella French Toast Roll Ups are about to become your go-to. They’re crispy on the outside, warm and gooey on the inside, and take less than 30 minutes from start to finish.

Made with pantry staples like white bread, eggs, Nutella, and cinnamon, this air fryer version of a beloved breakfast classic is easier, cleaner, and a whole lot more fun!

Before we dive in, did you know this dish has roots in the traditional history of French toast, dating back centuries? It’s proof that a good recipe never goes out of style—especially when you roll it up and air fry it!

And of course, the real star of the show is Nutella—the creamy, chocolate-hazelnut spread that has elevated countless breakfasts and desserts around the world.

🥖 What Are Nutella French Toast Roll Ups?

These sweet, handheld treats are a fun twist on classic French toast. Instead of slices, the bread is flattened, filled, rolled, and then dipped into a classic egg custard before going into the air fryer.

They’re:

Perfectly portioned for kids and adults alike

Easier to eat on the go
Customizable with different fillings and toppings
Less greasy than stovetop versions

🍞 Ingredients You’ll Need For Air Fryer Nutella French Toast Roll Ups

Here’s everything you’ll need to whip up a batch of Air Fryer Nutella French Toast Roll Ups:

10 slices of white sandwich bread (or brioche for extra richness)
10 tablespoons of Nutella (or your favorite chocolate hazelnut spread)

2 large eggs
1/3 cup of milk
1 teaspoon of vanilla extract

1 teaspoon of ground cinnamon
Powdered sugar and maple syrup for topping

💡 Optional fillings: sliced bananas, chopped strawberries, or crushed hazelnuts.

🧰 Equipment Checklist

Make sure you have the following on hand:

Air fryer (basket-style or toaster oven-style)
Rolling pin (or a flat glass)

Shallow bowls for dipping
Parchment paper (optional)
Tongs or spatula

🔪 Step-by-Step Instructions Of Air Fryer Nutella French Toast Roll Ups

Here’s how to make these golden, crisp roll ups in just a few easy steps:

1. Prep the Bread

Trim crusts off each slice.
Use a rolling pin to flatten the bread until it’s thin and pliable.

2. Spread the Nutella

Add ~1 tbsp of Nutella to each slice.
Spread evenly, leaving a little border.

3. Roll It Up

Roll each slice tightly from one end to the other.

Press gently to seal.

4. Make the Egg Mixture

In a shallow bowl, whisk together:
- 2 eggs
- 1/3 cup milk
- 1 tsp vanilla
- 1 tsp cinnamon

5. Dip and Cook

Preheat your air fryer to 375°F (190°C).
Lightly spray the basket with oil or use parchment paper.
Dip each roll quickly in the egg mixture—don’t oversoak.

Place in the air fryer seam-side down.
Cook for 5–6 minutes, flipping halfway through.

6. Finish and Serve

Dust with powdered sugar.

Serve with syrup, extra Nutella, or fresh fruit.

🍓 Topping & Serving Ideas

What takes Air Fryer Nutella French Toast Roll Ups from great to unforgettable? The toppings! With just a few extra ingredients, you can turn this simple dish into a gourmet breakfast or crowd-pleasing dessert.

🍯 Classic Toppings

Powdered sugar – A light dusting adds visual appeal and sweetness.

Maple syrup – Drizzle for extra richness and that warm breakfast vibe.
Cinnamon sugar – Roll them in a cinnamon-sugar mix right after air frying for a churro-inspired finish.

🍓 Fresh & Fruity

Strawberries, bananas, or blueberries – Add a refreshing contrast to the rich Nutella.

Berry compote or fruit jam – Serve on the side for dipping or drizzle over the top.
Sliced apples sautéed in cinnamon – Perfect for a cozy, fall-inspired variation.

🍫 Decadent Touches

Warm Nutella or chocolate sauce – For double the chocolatey goodness.

Whipped cream – Makes them feel like a dessert without much effort.
Chopped nuts or coconut flakes – Add crunch and texture.

☕ Serving Suggestions

Pair with a hot cup of coffee or a strawberry piña colada smoothie

Great as brunch platters or weekend treats for kids and guests alike

Whether you keep it simple or go all out, these roll ups are made to impress.

🧊 Storage & Reheating

One of the many perks of making Air Fryer Nutella French Toast Roll Ups is that they store and reheat beautifully. Whether you’re meal prepping for the week or saving leftovers, here’s how to keep them fresh and delicious.

🧊 Refrigerator Storage

After cooking, allow the roll ups to cool completely. Place them in an airtight container lined with paper towels (to absorb excess moisture). Store in the refrigerator for up to 4 days.

Pro Tip: Don’t stack them directly on top of each other—use parchment paper between layers to avoid sticking.

❄️ Freezing Instructions

These roll ups freeze very well and make a convenient grab-and-reheat breakfast.

Let the roll ups cool completely.
Arrange them in a single layer on a baking sheet.
Flash freeze for 1 hour (this prevents clumping).

Transfer to a freezer-safe bag or container.
Store for up to 3 months.

To use: No need to thaw—reheat directly from frozen!

🔁 Reheating Tips

Air Fryer (Best Method):
Preheat to 300°F (150°C) and heat for 3–5 minutes. This brings back the crisp exterior while keeping the center warm and gooey.
Oven:
Bake at 350°F (175°C) for 8–10 minutes, flipping halfway.
Microwave (Least Recommended):
Heat for 30–45 seconds, but note that this may result in a softer texture.

Storing and reheating your roll ups the right way ensures they stay as crispy, rich, and satisfying as when they were first made!

🥜 Recipe Variations to Try

One of the best things about Air Fryer Nutella French Toast Roll Ups is how versatile they are! Once you’ve mastered the base recipe, the possibilities for creative and delicious twists are endless. Here are some fun and tasty variations to try that will keep breakfast exciting every time:

🍌 Banana & Nutella Roll Ups

Add a few thin banana slices on top of the Nutella before rolling. The warm, gooey banana and chocolate combo is a match made in breakfast heaven—think of it as a banana crepe, air fryer-style.

🍓 Strawberry Cream Cheese Roll Ups

Replace Nutella with a thin layer of cream cheese and sliced strawberries. This variation offers a tangy-sweet contrast and works well dusted with powdered sugar or dipped in strawberry sauce.

🥜 Peanut Butter & Jelly Roll Ups

Swap Nutella for peanut butter, and add a spoonful of your favorite jam or jelly. This nostalgic twist turns your childhood lunch into a warm, crispy, indulgent breakfast.

🍏 Apple Cinnamon Roll Ups

Spread cinnamon sugar and add small apple chunks sautéed in butter. It’s like a shortcut apple pie wrapped in French toast—great with a drizzle of caramel sauce.

🥥 Coconut Chocolate Delight

Add shredded coconut along with the Nutella for a tropical twist. Toasted coconut flakes make a great topping for added crunch.

🌱 Vegan-Friendly Roll Ups

Use plant-based milk, a flax egg (1 tbsp flaxseed + 3 tbsp water), and a dairy-free chocolate spread. Opt for whole grain or vegan-friendly bread for a completely plant-based version.

Feel free to mix, match, and invent your own combinations. These variations make it easy to adapt the roll ups to different seasons, preferences, or even dietary needs—without sacrificing flavor or fun!

🚫 Common Mistakes to Avoid

Even though Air Fryer Nutella French Toast Roll Ups are a beginner-friendly recipe, a few small missteps can turn a delicious dish into a disappointing one. Here are the most common mistakes and how to avoid them:

1. Using the Wrong Bread

Avoid bread that’s too dry, stale, or too thick. Soft white sandwich bread or brioche works best because it’s pliable and easy to roll without tearing. Thick-cut or dense breads won’t seal well and can result in undercooked centers.

2. Skipping the Flattening Step

Failing to flatten the bread properly is one of the top reasons your roll-ups might fall apart. Use a rolling pin to gently flatten each slice. This helps the bread absorb the egg mixture evenly and hold its rolled shape during cooking.

3. Oversoaking in the Egg Mixture

A quick dip is all you need. Letting the roll ups soak too long will make them soggy and hard to crisp in the air fryer. Dip for just a couple of seconds, then shake off the excess.

4. Overcrowding the Air Fryer

If you pile too many roll-ups in the basket at once, they won’t cook evenly. Air fry in batches and give each piece room for airflow. This ensures a crisp, golden texture all around.

5. Not Flipping Midway

To get that beautiful, even browning, flip the roll ups halfway through cooking. Otherwise, one side may end up burnt while the other stays pale and soft.

Avoiding these simple mistakes will give you perfectly crisp, gooey, and golden roll ups every time!

❓ Frequently Asked Questions (FAQs) About Air Fryer Nutella French Toast Roll Ups

Q: Can I make these ahead of time?
A: Yes! Assemble and refrigerate overnight, then dip and air fry in the morning.

Q: What’s the best bread to use?
A: Soft white sandwich bread or brioche works best—it’s pliable and seals well.

Q: Can I bake these instead of air frying?
A: You can bake at 375°F for 10–12 minutes, flipping halfway, but you’ll miss the signature air fryer crisp.

Q: Are there dairy-free options?
A: Yes! Use plant-based milk, dairy-free spread, and a flax egg replacement.

Q: Can I use a different filling?
A: Definitely. Nut butters, jams, mascarpone, or even savory fillings like ham and cheese can work.

🥗 Nutritional Info (Per Roll Up)

Calories: ~188 kcal
Carbs: 25g
Protein: 5g

Fat: 8g
Sugar: 12g
Tip: Lighten it up with whole wheat bread and sugar-free syrup.

❤️ Final Thoughts

Air Fryer Nutella French Toast Roll Ups are the kind of recipe that make mornings feel like a treat—without the hassle of a big mess or long prep time.

Whether you’re serving them for brunch, dessert, or just because—it’s the kind of simple comfort food that’s easy to love and hard to forget.

🎯 Try it out and share your version! Add bananas, sprinkle cocoa, or dunk in extra Nutella—then snap a photo and tag it. Your family (and followers) will thank you!